Creamy Pasta with Parsley
The links you see within our articles are links to products which we have found safe & effective for the conditions and ailments being discussed. They are natural & holistic products that we honestly believe in and feel confident recommending, and which are backed by iron-clad, unconditional money-back guarantees. All monies earned on this site go to support our chosen charities. ~Dee
Ingredients:
Enough pasta for 4 servings, preferably Fettuchini
1 cup heavy cream
½ cup butter
½ cup grated Parmesan cheese
1 cup fresh parsley, chopped
½ tsp salt
¼ tsp freshly ground black pepper
1/8 tsp garlic powder
Instructions:
Bring lightly salted water to a boil and add pasta. Cook pasta according to package instructions and drain.
In the meantime, place heavy cream and butter into a large saucepan over medium heat and stir until butter has melted. Don’t let the mixture get to a boil. Then, stir in grated cheese, salt, pepper, garlic powder and parsley. Take off the heat and let the sauce sit for a few moments to thicken. Combine with the cooked pasta and serve immediately.
All monies earned from sales referred by this site go to charity
.
Please help us support the efforts of Child Fund International, The American Foundation for AIDS Research (amfAR), Tickets for Charity, the Elizabeth Taylor HIV/AIDS Foundation, and the Smiles for Healing Project by clicking our links and shopping our sponsors.
Your Free PDF Health Ebook...
Natural Insect Repellents
Simply Right Click and choose Save As to save to your desktop! More FREE Natural Health, Wellness and Pet Ebooks at Remedies4.com!Twitter This!
