Christmas Biscotti
The links you see within our articles are links to products which we have found safe & effective for the conditions and ailments being discussed. They are natural & holistic products that we honestly believe in and feel confident recommending, and which are backed by iron-clad, unconditional money-back guarantees. All monies earned from affiliate commissions on product sales from this site go to support our chosen charities. ~Dee
Ingredients:
1/3 cup vegetable oil
2 ¼ cups all-purpose flour
1 cup whole wheat flour
3 eggs
1 cup white sugar
¼ cup molasses
1 tbsp baking powder
1 ½ tbsp ground ginger
¾ tbsp ground cinnamon
½ tbsp ground cloves
¼ tsp ground nutmeg
Instructions:
Preheat oven to 375degrees F and lightly grease a cookie sheet.
In a large mixing bowl, combine eggs, molasses, sugar and oil. In a separate bowl, add the rest of the ingredients and combine, then mix into the egg mixture until the dough has a stiff consistency.
Divide the dough into two halves and roll each half into a roll the length of the biscotti. Place the two rolls onto the cookie sheets and pat down to ½ inch thickness. Place into the oven and bake for about 25 minutes, then set aside to cool enough to touch.
When the rolls have cooled, cut them into ½ inch thick diagonal slices. Then place the biscotti back onto the cookie sheet and bake for another 5 to 7 minutes on each side, until they are nice and crispy.
Enjoy this yummy treat during the holidays.
Free Health Ebook For You...
Old Meds, New Warnings, Are You at Risk?
Simply Right Click and choose Save As to save to your desktop! More FREE Natural Health, Wellness and Pet Ebooks at Remedies4.com!
